Banh Mi de tofu marinado

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Banh Mi de tofu marinado. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Banh Mi de tofu marinado is one of the most popular of current trending foods in the world. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. Banh Mi de tofu marinado is something which I've loved my entire life.

Many things affect the quality of taste from Banh Mi de tofu marinado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banh Mi de tofu marinado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Banh Mi de tofu marinado is 2 Bocadillos. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Banh Mi de tofu marinado estimated approx 20 Minutos.

To begin with this recipe, we must first prepare a few ingredients. You can have Banh Mi de tofu marinado using 12 ingredients and 5 steps. Here is how you can achieve it.

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El Banh Mi es un bocadillo vietnamita que es la comida callejera por excelencia: Crujiente, fresco, sabroso, picante… lo mejor del sureste asiático dentro de un pan occidental. Se prepara con una baguete tostada y rellena de con carne, huevos o tofu, hierbas frescas, verduras encurtidas y salsa picante.
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Ingredients and spices that need to be Get to make Banh Mi de tofu marinado:

1. 300 gr Tofu
2. Encurtidos caseros: Pepino, cebolla, zanahoria…
3. 1 Baguette
4. 1 Aguacate
5. Cilantro
6. Sriracha u otra salsa picante
7. Marinado del tofu:
8. Salsa de soja
9. Zumo de 1 Naranja
10. Aceite de sésamo
11. Vinagre de arroz
12. Orégano, chile, cilantro molido

Steps to make to make Banh Mi de tofu marinado

1. Marinamos el tofu en la mezcla de salsa de soja, aceite de sésamo, zumo de naranja, vinagre de arroz, orégano, chile y cilantro molido. Cuanto más tiempo, más sabor cogerá, lo ideal es un día entero.
2. Salteamos el tofu a fuego fuerte y lo reservamos.
3. Para la verdura encurtida suelo utilizar esta receta, variando especias, hierbas, aromáticos…
4. Montamos el bocadillo con el aguacate, el tofu, los encurtidos caseros, el cilantro y salsa picante, a ser posible sriracha.
5. Disfrutad!

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So that is going to wrap this up with this exceptional food Recipe of Super Quick Homemade Banh Mi de tofu marinado. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!