Tallarines caseros con salsa de verduras y panchos

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Tallarines caseros con salsa de verduras y panchos. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Tallarines caseros con salsa de verduras y panchos is one of the most well liked of recent trending foods in the world. It's easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They're nice and they look wonderful. Tallarines caseros con salsa de verduras y panchos is something that I have loved my whole life.

Many things affect the quality of taste from Tallarines caseros con salsa de verduras y panchos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tallarines caseros con salsa de verduras y panchos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tallarines caseros con salsa de verduras y panchos is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can have Tallarines caseros con salsa de verduras y panchos using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Tallarines caseros con salsa de verduras y panchos:

1. 1 cebolla
2. 1 pimiento
3. ajo, sal y adobo
4. calabaza
5. aceitunas verdes
6. panchos (salchichas)
7. Tallarines:
8. 1 huevo
9. 100 g harina

Instructions to make to make Tallarines caseros con salsa de verduras y panchos

1. Hice los tallarines como siempre caseros, la salsa la hice, picando bien la cebolla, ajo, pimiento, los sofrito. Cuando esté un poco cocido agrego la calabaza en cubos, cuando esté casi cocida la calabaza agrego los panchos (salchichas), condimento y le echo las aceitunas picadas y revuelvo un momento hasta que tomo gustito.
2. Cocino por cinco minutos los tallarines en agua hirviendo, cuelo la pasta, le coloco encima la salsa, queso rallado y a comerrrrrr!!! con un buen vino tinto
3. Para los tallarines :
   Cada 100 gr de harina un huevo.
   sal a gusto.
   amasamos todo junto hasta que quede una masa lisa, dejo descansar un poco y estiro la masa en la màquina del 1 hasta el 5 y luego los corto.

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So that's going to wrap it up with this special food Recipe of Ultimate Tallarines caseros con salsa de verduras y panchos. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!