Minipizzas de calabacín

Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to prepare a special dish, Minipizzas de calabacín. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Minipizzas de calabacín is one of the most well liked of current trending meals on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. Minipizzas de calabacín is something which I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Minipizzas de calabacín, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Minipizzas de calabacín delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Minipizzas de calabacín is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Minipizzas de calabacín estimated approx 30 minutos.

To begin with this particular recipe, we have to prepare a few components. You can cook Minipizzas de calabacín using 5 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Minipizzas de calabacín:

1. 1 calabacín grande
2. Al gusto Tomate tamizado o triturado
3. Al gusto Mozzarella rallada
4. Al gusto Jamón York
5. Al gusto Orégano

Steps to make to make Minipizzas de calabacín

1. Cortamos el calabacín a rodajas finas y las colocamos en la bandeja de horno
2. Ponemos por encima el tomate triturado o tamizado
3. Troceamos el jamón cocido y lo ponemos por encima
4. Y, por último, la mozzarella rallada, horneamos a 200º 20 min y listas nuestras minipizzas.

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So that is going to wrap it up for this special food Steps to Make Ultimate Minipizzas de calabacín. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!