Salsa de ceps/boletus

Hello everybody, it's Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Salsa de ceps/boletus. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Salsa de ceps/boletus is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They're nice and they look fantastic. Salsa de ceps/boletus is something which I have loved my whole life.

Many things affect the quality of taste from Salsa de ceps/boletus, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salsa de ceps/boletus delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salsa de ceps/boletus is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salsa de ceps/boletus estimated approx 20 min.

To get started with this recipe, we must prepare a few ingredients. You can cook Salsa de ceps/boletus using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Salsa de ceps/boletus:

1. Al gusto Ceps/boletus
2. 1 cebolla
3. 1 brick Nata
4. Al gusto Brandy
5. Al gusto Pimienta negra
6. Sal

Steps to make to make Salsa de ceps/boletus

1. En una sartén con un chorrito de AOVE pochar los ceps/boletus y añadir la cebolla picada.
2. Cuando esté doradito añadir un chorreón generoso de brandy y elevar la temperatura a fuego máximo hasta que reduzca y evapore el alcohol.
3. Añadir la nata y salpimentar. Remover y dejar cocinar unos minutos más.
4. Poner en el vaso de la batidora y triturar (si quieres también puedes dejarlo sin batir) Listo, una salsa de 10 para acompañar cualquier carne o pasta... al gusto!!

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So that's going to wrap it up with this special food Easiest Way to Make Any-night-of-the-week Salsa de ceps/boletus. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!