Espaguetis con Salsa cremosa

Hey everyone, it is John, welcome to my recipe site. Today, we're going to make a distinctive dish, Espaguetis con Salsa cremosa. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Espaguetis con Salsa cremosa is one of the most well liked of current trending meals on earth. It's easy, it's quick, it tastes delicious. It is appreciated by millions daily. They're nice and they look wonderful. Espaguetis con Salsa cremosa is something that I have loved my entire life.

Many things affect the quality of taste from Espaguetis con Salsa cremosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espaguetis con Salsa cremosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Espaguetis con Salsa cremosa is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Espaguetis con Salsa cremosa estimated approx 30 minutos.

To get started with this recipe, we must prepare a few ingredients. You can cook Espaguetis con Salsa cremosa using 13 ingredients and 8 steps. Here is how you cook that.

Hay algo más rico que comerse u. buen plato de espaguetis? yo sinceramente creo que no y esta receta tiene un toque diferente, tiene textura, cremosidad y te quedarás con ganas de más! 💃🏼😋 #septiembresabroso

Ingredients and spices that need to be Get to make Espaguetis con Salsa cremosa:

1. al gusto Espaguetis
2. 1 bote tomate triturado
3. 100 ml nata para cocinar
4. 1/2 cebolla
5. 2 dientes ajo
6. 400 g filete de cerdo
7. 30 g mantequilla
8. Albahaca
9. Orégano seco
10. Perejil
11. Pimienta Negra
12. Sal
13. Queso Parmesano

Steps to make to make Espaguetis con Salsa cremosa

1. Empezamos poniendo en una sartén la mantequilla para que se derrita, picamos la cebolla y los ajos y los ponemos a sofreír en nuestra sartén.
2. Mientras se sofríe la cebolla ponemos una olla con agua un chorro de aceite y sal para poner a hervir la pasta.
3. Cortamos los filetes de cerdo y cuando la cebolla tenga un color transparente se lo añadimos a la sartén con sal y pimienta, mezclamos y dejamos que la carne coja color.
4. Cuando la carne haya cogido color, añadimos el bote de tomate triturado con el perejil, orégano y la albahaca, y lo dejaremos a fuego bajo durante 15 minutos.
5. Cuando el agua de la olla haya empezado a hervir pondremos los espaguetis y esperaremos entre 8-10 minutos a fuego medio, para que los espaguetis estén al punto.
6. Pasados los 15 minutos añadimos la nata y un poco de queso parmesano rallado y removemos.
7. Cuando los espaguetis estén hechos escurrimos y añadimos a la salsa de tomate y revolvemos.
8. Y ya estaría listo para comer!

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So that's going to wrap it up with this special food Simple Way to Make Super Quick Homemade Espaguetis con Salsa cremosa. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!