Ensalada de garbanzos con cherrys y queso fresco

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Ensalada de garbanzos con cherrys y queso fresco. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Ensalada de garbanzos con cherrys y queso fresco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de garbanzos con cherrys y queso fresco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada de garbanzos con cherrys y queso fresco is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada de garbanzos con cherrys y queso fresco estimated approx 10 minutos.

To get started with this particular recipe, we have to prepare a few components. You can cook Ensalada de garbanzos con cherrys y queso fresco using 10 ingredients and 7 steps. Here is how you can achieve that.

En Valencia seguimos con mucho calor, así que los platos de cuchareo deberán esperar un poco más.
Hoy iba muy justa de tiempo, y he preparado esta completa ensalada en pocos minutos, aprovechando los envases abiertos que tenía en la nevera.
#septiembresabroso

Ingredients and spices that need to be Make ready to make Ensalada de garbanzos con cherrys y queso fresco:

1. 1 bote garbanzos cocidos de 400 gr
2. 20 tomates cherry (pera, kumato y amarillo)
3. 2 cucharadas maíz dulce
4. 1 lata atún en aceite de oliva
5. 6 bolitas mozzarella
6. 1/2 queso fresco de vaca
7. Sal común
8. Sal negra del Himalaya
9. Ajo-perejil molido
10. Aceite de oliva virgen extra

Steps to make to make Ensalada de garbanzos con cherrys y queso fresco

1. Enjuagar y escurrir los garbanzos, poner en un bol grande, y añadir una pizca de sal.
2. Echar el maíz y el atún con el aceite que lleva la lata, y mezclar.
3. Lavar los tomates, secar con papel absorbente, cortar por la mitad, y añadir con una pizca de sal.
4. Añadir la mozzarella y el queso fresco cortado a dados.
5. Espolvorear con ajo-perejil, añadir un chorrito de aceite, y mezclar.
6. Al emplatar, echar una pizca de sal negra, que le dará un sabor ligero a huevo.
7. Bon profit !!!

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So that is going to wrap this up for this special food Easiest Way to Prepare Any-night-of-the-week Ensalada de garbanzos con cherrys y queso fresco. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!