Fuente de tomates con mayonesa rosada

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Fuente de tomates con mayonesa rosada. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Fuente de tomates con mayonesa rosada is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it's fast, it tastes yummy. They're fine and they look fantastic. Fuente de tomates con mayonesa rosada is something which I've loved my whole life.

Many things affect the quality of taste from Fuente de tomates con mayonesa rosada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fuente de tomates con mayonesa rosada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Fuente de tomates con mayonesa rosada estimated approx 35 minutos.

To begin with this particular recipe, we must first prepare a few components. You can have Fuente de tomates con mayonesa rosada using 10 ingredients and 2 steps. Here is how you cook that.

Esta receta no tiene ninguna historia especial, es un plato sencillo, sano y rico que se come muy bien durante el verano, aunque pensándolo bien, también es bueno para cualquier estación.
Además, mis nietos son grandes comedores de tomates, y hay que, agudizar el ingenio para preparar cosas diferentes.

Ingredients and spices that need to be Prepare to make Fuente de tomates con mayonesa rosada:

1. 4 tomates grandes y maduros
2. 4 huevos duros pequeños
3. 1 frasco puntas espárragos
4. 175 grs bonito en aceite
5. 1 cucharada ketchup
6. 1 taza mayonesa
7. 1 cucharada perejil picado
8. Pimienta negra molida
9. Sal marina
10. Aceite OVE

Instructions to make to make Fuente de tomates con mayonesa rosada

1. Lavar los tomates. Quitar el pedúnculo y cortar en rodajas. Poner la mayonesa en un cuenco e incorporar 1 huevo muy picado, una cucharada de perejil y pimienta. Mezclar bien.
2. Incorporar el ketchup. Escurrir los espárragos y secarlos con papel de cocina. Escurrir el bonito y distribuir los ingredientes en una fuente. Acompañar con la salsa.

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So that is going to wrap it up with this special food Steps to Make Any-night-of-the-week Fuente de tomates con mayonesa rosada. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!